FOOD & WINE, has been empowering and inspiring wine- and food-obsessed individuals since 1978. This contemporary magazine is packed with the world's greatest recipes for soups, salads, pasta, bread, meats, and mouthwatering desserts. Every issue helps you find the best restaurants, indulge in the best food, and enjoy the best wine. You'll also receive tips on how to create a better kitchen, eat more healthy foods, and learn how to whip up recipes from top chefs. A subscription to FOOD & WINE is perfect for any foodie looking for elegant dining and entertaining information. Get an annual subscription and receive delicious and useful food-related tips every month.